Product description

    Want to give your dish a boost? This is possible with the mushroom broth powder from BioToday. A real flavor enhancer. The mushroom broth powder is free of gluten and is also produced vegan. Good for the world and the body. Delicious when used in soups and sauces. The mushroom broth powder also contains naturally present sugars. 


    Drinking broth: 1 teaspoon (4g) per 200 ml of hot water./ Soups: 2.5 teaspoons (10g) per liter of water./ Sauces etc.: add to taste.

    Storage advice

    Cool, dark and closed.

    Quality marks 

    Mushroom broth powder.



    85 g
    corn flour*, onion*, Himalayan salt, garlic*, porcini mushrooms* 4%, spices* (rosemary*, pepper*), thickening agent: xanthan gum. *=organic
    Nutritional value per 100 g
    Energy: 942 kJ/ 222 kcal
    Fats: 2.3 g
    Of which saturates: 0.3 g
    Carbohydrates: 45 g
    With sugars: 0.3 g
    Fiber: 4.3 g
    Proteins: 4.1 g
    Salt: 16 g
    May contain traces of
    Celery, Mustard, Sesame seeds.


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