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    Smaakt Pearl couscous

    With Smaakt Parel Couscous - also called 'fregola' in Sardinia - you can put a delicious dish on the table within 10 minutes! The grains of pearl couscous are coarser than those of 'normal' couscous, making the taste fuller and creamier. You can eat the pearl couscous cold or warm. Ideal as a change from, for example, rice, but also a delicious addition to soups and salads.

    ✓ Organic ✓ Vegan ✓ Coarse structure ✓ Source of proteins ✓ Ready in 10 minutes ✓ Very tasty both cold and warm

    claim
    SOURCE OF PROTEIN

    Preparation

    Cook the couscous in plenty of boiling water for 10 minutes. Remove the excess moisture and stir the couscous briefly. Serving size per person: 75g/250ml of water.

    Hallmarks: Pearl Couscous

    Specifications

    SKU
    115310
    Content
    400g
    Ingredients
    durum WHEAT semolina*. *=organic
    Nutritional value per 100 g
    Energiekj:1599
    Energycal:377
    Fats:0.9
    Saturated fatty acids:0.1
    Carbohydrates:79
    Of which sugars:0.5
    Fiber:1.7 < br>Protein:13
    Salt:0.05
    May contain traces of
    other cereals containing gluten, milk, peanuts, nuts, sesame seeds

    Reviews

    4 from 5Based on 1 reviews
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    4 from 5
    Fijne variant op de normale couscous, niet droog en mooie grote korrels. Staat tegenwoordig wekelijks op het menu.
    Posted by: Bert on 8 July 2021

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